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    Cha Lua

    Cha Lua is a Vietnamese ingredient that is often used in Vietnamese dishes as a topping or a support role in a dish. It's made of pounded pork with fish sauce. Here are a few ingredients that you can use cha lua in!

    cha lua vietnamese pork ham sausage roll

    All About Authentic Vietnamese Pork Banh Mi Sandwiches

    bun rieu vs bun bo hue

    Pho vs Bun Bo Hue - What's the Difference?

    banh uot with fresh rice noodle sheets premade

    How to Make Banh Uot with Premade Rice Sheets - Authentic Vietnamese Dish

    cha lua vietnamese pork ham sausage roll

    What is Cha Lua - Vietnamese Pork Sausage

    bun bo Hue Vietnamese spicy noodle soup

    Simple Bun Bo Hue - Vietnamese Spicy Noodle Soup

    banh cuon vietnamese steamed rice rolled cakes

    Vietnamese Banh Cuon – Steamed Stuffed Rice Rolls Recipe

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    Meet Lane

    lane souvannalith
    Hi, I'm Lane! I love sharing my love of authentic Vietnamese, Lao, and Thai food! I moved into the states in the 1980s. During my life change, I brought along with my delicious recipes from Vietnam (my descent), Laos (where I was born), and Thailand (where I was a refugee during the war). I'm passionate about showing how anyone can make these delicious cuisines and how you can make it right at home! Learn more ...

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