I’m sharing with you how to make an easy, delicious authentic Vietnamese dish called Bun Bi – a dish that melds vermicelli noodles with narrowly cut roasted pork, shredded pork skin, fresh vegetables with a delicious sweet and sour fish sauce drizzled over it. Bun Bi is a classically traditional Vietnamese dish that can easily […]
Authentic Lao Jaew Sauce (Smokey and Spicy Tomato Dipping Sauce)
Laos cuisine is known for is delicious spicy dipping sauce. In this post below, I’m going to talk all about nam jaew mak len, which is a traditional condiment that is accompanies grilled meat, fresh vegetables, or fried fish. This delicious sauce only requires just a couple of ingredients without a special trip to your […]
The BEST Authentic Nuoc Mam Recipe (Vietnamese Dipping Sauce and Vinaigrette)
Nuoc mam is one of the most essential recipes to have on hand in Vietnamese cuisine. Nuoc mam is a chile, lime, sweet and sour dipping sauce that is often used as a vinaigrette. It is used and accompanied with a multitude of Vietnamese culinary dishes that helps bring out the flavor of dishes like […]
Easy Authentic Vietnamese Egg Rolls (Chai Gio Recipe)
Authentic Vietnamese egg rolls can be made right at home, no need to make a special trip to your favorite Vietnamese restaurant! I’m sharing with you the tips and tricks on making your egg rolls authentic as well as what to buy at your local asian market so you don’t have to guess what to […]
How to Make Easy Authentic Chicken Larb Gai Recipe
This is the easiest chicken larb recipe that is truly authentic and simple. I talk about the important ingredients that are required for larb seasoning to ensure that you are able to reproduce the rich flavor of the national dish of Laos, larb. Authentic chicken larb gai is typically made of ground chicken, fresh herbs […]
