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Home » Rice » 7+ Recipes Using Sticky Rice - Easy & Delicious

7+ Recipes Using Sticky Rice – Easy & Delicious

Lane Souvannalith
By Lane Souvannalith Updated on November 5, 2023

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If you have sticky glutinous rice laying around from a previous recipe, you can use sticky rice to make some other delicious recipes. Glutinous rice is so versatile, so it can also be used as an ingredient in a ton of delicious main meals and desserts as well.

difference between jasmine rice and sticky rice

If you are looking for recipes that are delicious and easy, here are some sticky rice recipes that you can make (using glutinous rice).

Image for Laos Plain Sticky Rice Recipe

Table of Contents

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  • Laos Plain Sticky Rice Recipe
  • Thai Sticky Rice with Mango Recipe
  • Thai Black Sticky Rice
  • Thai Coconut Sticky Rice
  • Vietnamese Banh Tet Sticky Rice Cake (Over the Stove)
  • Vietnamese Banh Tet Sticky Rice Cake (Pressure Cooker)
  • Vietnamese Mung Bean Rice Xoi Dau Xanh
  • Laos Toasted Rice Powder Recipe
  • Final Thoughts
  • More Asian Food Inspiration

Laos Plain Sticky Rice Recipe

This is a Lao delicious, traditional rice dish made from glutinous rice with a beautiful transparent grain.

thai sticky rice with mango

Thai Sticky Rice with Mango Recipe

Thai sticky rice with mango is heavenly and scrumptious - and it is THE beloved dessert in Thailand. You only have to try it once to understand why EVERYONE loves this dessert. I have yet served it to anyone who really didn't enjoy it.

Thai black sticky rice

Thai Black Sticky Rice

Delicious, nutty flavored Thai black sticky rice is an absolutely flavorful dish that you can serve as both a side dish or a dessert. This recipe will show you how to make this rich, nutty flavor and top it with some sesame seeds to enhance the nuttiness along with sweetened coconut flakes.

thai custard with coconut sticky rice

Thai Coconut Sticky Rice

Thai coconut sticky rice with mango is heavenly and scrumptious - and it is THE beloved dessert in Thailand. It is a sweet, coconut creamed sticky rice that has a lot of delicious sweetness and texture.

banh tet recipe vietnamese authentic recipe

Vietnamese Banh Tet Sticky Rice Cake (Over the Stove)

During the Vietnamese Lunar New Year, bánh tét can usually be found in any house during the months January and February leading into the holiday festivities. I'm going to share with you an easy and delicious recipe for banh tet that you can make right at home any time of year!

instant pot banh tet recipe vietnamese

Vietnamese Banh Tet Sticky Rice Cake (Pressure Cooker)

Delicious and savory Instant Pot Banh Tet Recipe that is quicky and easy to make at home. This is an authentic Vietnamese recipe for the savory rice cake that is often used to celebrate the Lunar New Year called Tet.

Vietnamese Mung Bean Rice Dessert - Xoi Dau Xanh

Vietnamese Mung Bean Rice Xoi Dau Xanh

Vietnamese Mung Bean Rice is a wonderful dessert that you can't pass up. It's a combination of sticky rice and bits of mung bean mixed together. When topped with a garnish of sugar, sesame seeds, and roasted peanuts that are crushed, it's a dessert that is filling and out of this world.

Image for Laos Toasted Rice Powder Recipe

Laos Toasted Rice Powder Recipe

This is an ingredient that is used in delicious recipes like larb and squid salad that provides delicious texture.

Final Thoughts

Sticky rice is such a versatile dish that you will absolutely love cooking with. There are so many ways to prepare sticky rice.

More Asian Food Inspiration

  • Vietnamese Recipes
  • Thai Recipes
  • Lao Recipes
what to make with sticky rice

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Sticky rice

About Lane Souvannalith

Hi, I'm Lane — I cook the Vietnamese, Thai, and Lao dishes I grew up with and write them down so they actually work in a home kitchen. Expect honest ingredient notes, where to find them, and the shortcuts that don't cost you flavor.

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Meet Lane

lane souvannalith
Hi, I'm Lane! I love sharing my love of authentic Vietnamese, Lao, and Thai food! I moved into the states in the 1980s. During my life change, I brought along with my delicious recipes from Vietnam (my descent), Laos (where I was born), and Thailand (where I was a refugee during the war). I'm passionate about showing how anyone can make these delicious cuisines and how you can make it right at home! Learn more ...

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