Roast Red Pork in Banh Mi (with pink color) – Recipe for Meat Marinade for Vietnamese Classic
Learn how to make the delicious authentic, Vietnamese pork shoulder used in Banh Mi, characterized by the pink and red surrounding the meat roast after …
Pork Dishes
Som Pak with Pig Ears or Pig Tendon – Laos Fermented Cabbage
Learn how to make a delicious, flavorful dish for authentic Laos Som Pak pickled cabbage with crunchy pig ears which is a beloved side dish …
Flavorful Authentic Laos Pork Sausage Recipe – Lao Sai Kok
Learn how to make delicious and flavorful Laos pork sausage and the important ingredients that are used in this dish. Laos sausage is one of …
Simple Vietnamese Stuffed Bitter Melon Soup – Canh Kho Qua
Learn how to make a homestyle stuffed bitter melon soup that is often made in Vietnamese households. This soup is definitely an acquired taste, and …
Vietnamese Thit Heo Quay – No Fail Crispy Crunchy Pork Belly Recipe
In this post, learn how to make crispy, crunchy Vietnamese pork belly called Thit Heo Quay. It is an absolute favorite that is sure to …
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