• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • about
  • shop
  • subscribe
YouTubePinterest

Cooking with Lane Cooking with Lane VIETNAMESE · THAI · LAO

  • Home
  • Vietnamese Recipes
  • Lao Recipes
  • Thai Recipes
  • About Lane
Cooking with Lane
  • Home
  • Vietnamese Recipes
  • Lao Recipes
  • Thai Recipes
  • About Lane

Authentic Asian recipes, made simple.

Get my latest Vietnamese, Lao, and Thai recipes straight to your inbox.

Home » Asian Food Comparisons » What’s the difference between lo mein and pad see ew?

What’s the difference between lo mein and pad see ew?

Lane Souvannalith
By Lane Souvannalith Updated on July 12, 2026

Content may contain affiliate links. When you shop the links, we receive a small commission at no cost to you. Thanks for supporting my small business.

If you are wanting to know the difference between Lo Mein and Pad See Ew, I’m going to share with you the main differences between these two amazing noodle dishes!

Lo Mein and Pad See Ew are some of the most popular noodle dishes out of Asia. Both dishes come from different countries, but they do share one thing: when done right, these dishes are absolutely incredible and are easy to make at home that you’ll make again and again.

Asian cuisine that are popular in the west often have flavorful noodles, veggies, and protein. In general, Asian noodles offer so much flavor and an exquisite texture that you don’t get with other cuisines. 

There are two dishes in particular that are extraordinary, but people often wonder what the differences are: lo mein and pad see ew. 

Table of Contents

Toggle
  • What’s the difference between Lo Mein and Pad See Ew?
  • Ingredient Comparison Between Lo Mein and Pad See Ew
  • How different do Lo Mein and Pad See Ew Taste?
  • What are other similar noodle dishes to Lo Mein and Pad See Ew?
  • What is healthier – Lo Mein or Pad See Ew?
  • What tastes better – Lo Mein or Pad See Ew?
  • Get my free recipe book that includes five of the most popular Southeast Asian recipes!
  • Summary and Wrapping Up
  • More Inspiration on Noodle Comparisons

What’s the difference between Lo Mein and Pad See Ew?

Lo Mein is a Chinese noodle dish where the wheat noodles are parboiled, tossed in sesame oil with pre-cooked veggies and proteins that are then added into a wok with a light sauce. Pad See Ew is a Thai noodle dish made with wide vermicelli noodles that are stir-fried with a soy sauce that includes vegetables like Chinese broccoli and mushrooms.

difference between pad see ew and lo mein

Ingredient Comparison Between Lo Mein and Pad See Ew

lo mein vs pad see ew

Lo Mein is made with wheat egg noodles tossed with garlic, ginger, oyster sauce, and soy sauce. Vegetables that are tossed with it include bean sprouts, bell peppers, carrots, and bok choy. Protein like pork, chicken, shrimp, and/or beef are added to the noodles as well. The dish by comparison to Pad See Ew has a more distinct layer of oil as compared to Pad See Ew. 

pad see ew vs chicken lo mein

Pad See Ew is made with thicker rice noodles. During the cooking process, both light soy sauce and dark soy sauce are used along with oyster sauce to provide the deeper and richer sweetness that comes with Pad See Ew. Often, chicken, pork, and beef are used as a protein that is also stir fried with Chinese broccoli (Gai Lan) and mushrooms. The Chinese broccoli is what brings that crunchiness out from Pad See Ew and distinguishes it from Pad Thai.

How different do Lo Mein and Pad See Ew Taste?

Lo Mein uses spaghetti shaped noodles and provides a familiar taste due to the shape of the noodles. The sauce can be either mild or spicy depending on how it is prepared. Lo Mein often has more vegetables, but often the vegetables have been pan fried and are softer while eating.

With its wider and flatter noodles, Pad See Ew provides a chewier texture with the noodles, but offers a crunch with it’s inclusion of Chinese broccoli. The sauce in Pad See Ew provides a sweet, yet light texture even with the amount of soy sauce that it is cooked in.

What are other similar noodle dishes to Lo Mein and Pad See Ew?

Similar Noodle Dishes to Lo Mein

Noodle dishes that are similar to Lo Mein that are from China include Chicken Chow Mein, Shanghai Stir-Fry, Sichuan Noodles, Pan-Fried Noodles, and Singapore-Style Noodles.

Similar Noodle Dishes to Pad See Ew

Noodle dishes that are similar to Pad See Ew that are from Thailand include Pad Thai, drunken noodles, and Pad Kee Mao.

What is healthier – Lo Mein or Pad See Ew?

Calories in Lo Mein vs Pad See Ew

Both Lo Mein and Pad See Ew are high in carbohydrates and calories. Lo Mein has 310 calories per cup whereas Pad See Ew has 255 calories for the same serving.  These calorie comparisons are based on the traditional ingredients in these noodle dishes. The calorie count may vary depending on the vegetables used as well as the protein that is added.

Can you modify Lo Mein or Pad Thai to be vegan?

Lo Mein is generally made from egg noodles. You can substitute the egg noodles with vegan-approved noodles as well as omit the protein. Pad See Ew traditionally has scrambled eggs stir-fried into the dish. By having the cook omit the egg and the protein, this dish could be consumed as a vegan.

What tastes better – Lo Mein or Pad See Ew?

My personal preference is Pad See Ew. There’s something to be said about the sweetness of the soy sauce along with the crunch of Chinese broccoli.

Get my free recipe book that includes five of the most popular Southeast Asian recipes!

Join the list

New recipes and Asian grocery guides straight to your inbox — plus instant access to my free resource library.

Summary and Wrapping Up

Both these asian noodle dishes are absolutely delicious and easy to make right at home. I’m going to be adding the recipe for both Lo Mein and Pad See Ew in some upcoming posts, stay tuned for that.

For now, when you visit your next asian restaurant, you’ll now know the difference between both of these exquisite dishes!

More Inspiration on Noodle Comparisons

  • Lad Na vs Pad See Ew
  • Drunken Noodles vs Pad See Ew
  • Pad Thai vs Pad See Ew
  • Pad Thai vs Lo Mein
  • Pad See Ew and Lo Mein
difference between pad see ew and lo mein
pad see ew versus lo mein

About Lane Souvannalith

Hi, I'm Lane — I cook the Vietnamese, Thai, and Lao dishes I grew up with and write them down so they actually work in a home kitchen. Expect honest ingredient notes, where to find them, and the shortcuts that don't cost you flavor.

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Keep reading

More stories from the blog

lad na thai noodles Asian Food Comparisons Lad Na vs Pad See Ew
Asian Food Comparisons What’s the Difference: Pad Woon vs Pad Thai?
drunken noodle vs chicken lo mein Asian Food Comparisons Difference Between Lo Mein vs. Drunken Noodles

Primary Sidebar

Meet Lane

lane souvannalith
Hi, I'm Lane! I love sharing my love of authentic Vietnamese, Lao, and Thai food! I moved into the states in the 1980s. During my life change, I brought along with my delicious recipes from Vietnam (my descent), Laos (where I was born), and Thailand (where I was a refugee during the war). I'm passionate about showing how anyone can make these delicious cuisines and how you can make it right at home! Learn more ...

Recipe Search

Subscribe

YouTubePinterest

Fresh recipes and Asian grocery guides, straight from the kitchen. Join the email list and get my free recipe eBooks.

Join the list
Cooking with Lane

Lane is a food blogger sharing authentic Lao, Thai, and Vietnamese recipes. Cooking with Lane is your destination for southeast asian recipes that you can make at home!

On the Blog

  • Southeast Asian Ingredients
  • Asian Food Comparisons
  • Vietnamese Recipes
  • Thai Recipes
  • Lao Recipes

More

  • About Lane
  • Contact
  • Shop
  • Privacy Policy
  • Terms of Use

© 2026 Cooking with Lane · All stories original